Canneloni

Canneloni

ingredients:
Crepes a basic recipe, replace sugar with 1 teaspoon salt

Filling:
½ onion, chopped
2 cloves garlic, minced
200 grams of minced meat
salt & pepper to taste

VLA material tomatoes:
½ onion bombang. mince
5 tablespoons tomato VLA
1 tablespoon tomato paste
1 teaspoon granulated sugar.
150cc water

VLA white material:
75 grams of margarine
75 grams of flour
300 cc of fresh milk
150 grams of grated cheddar cheese
salt & pepper to taste

How to make:
To Fill:
heat the cooking oil, saute onion and garlic until
fragrant, put ground beef, stirring until it changes color, with salt
and pepper, stir, remove from heat.

Crepes Spread sauce, put 1 tablespoon of the content and then roll materials such as envelopes.

Create VLA tomatoes:
Heat oil, saute onions until wilted, enter the VLA
tomatoes and tomato paste, stir, pour water, bring to a boil, remove from heat.

Create a white VLA:
Heat the margarine until melted, put the flour, stirring. Pour the milk
little by little, stirring until a dough is smooth, with salt
and pepper, remove from heat.

Crepes Arrange contents in heat-resistant bowl, pour ½ the VLA tomatoes,
VLA also pour ½ part white, again stacking crepes on the contents of up to
neat, pour the remaining tomato and VLA VLA white, sprinkle with grated cheese, oven
to dry. Serve warm.


in Indonesian 

Canneloni

Bahan :
1 resep dasar Crepes, ganti gula dengan 1 sdt garam

Bahan isi :
½ buah bawang bombay, cincang
2 siung bawang putih, cincang
200 gr daging cincang
garam & merica secukupnya

Bahan VLA tomat :
½ buah bawang bombang. Cincang
5 sendok makan VLA tomat
1 sendok makan tomat pasta
1 sendok teh gula pasir.
150cc air

Bahan VLA putih :
75 gram margarine
75 gram terigu
300 cc susu segar
150 gram keju cheddar parut
garam & merica secukupnya

Cara membuat :
Untuk Isi :
panaskan minyak goreng, tumis bawang bombay dan bawang putih hingga
harum, masukkan daging giling, aduk hingga berubah warna, beri garam
dan lada, aduk, angkat.

Bentangkan Crepes asin, beri 1 sdm bahan isi lalu gulung spt amplop.

Buat VLA tomat :
Panaskan minyak goreng, tumis bawang bombay hingga layu, masukkan VLA
tomat dan pasta tomat, aduk, tuang air, biarkan mendidih, angkat.

Buat VLA putih :
Panaskan margarine hingga leleh, masukkan terigu, aduk. Tuangi susu
sedikit demi sedikit, aduk hingga menjadi adonan licin, beri garam
dan merica, angkat.

Susun Crepes isi pada pinggan tahan panas, tuangi ½ bagian VLA tomat,
tuang pula ½ bagian VLA putih, diatas susun lagi crepes isi hingga
rapi, tuang sisa VLA tomat dan VLA putih, taburi keju parut, oven
hingga kering. Sajikan hangat.